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Before you jump to Easy Homemade Pineapple sponge -Cupcakes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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All in all, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to easy homemade pineapple sponge -cupcakes recipe. You can have easy homemade pineapple sponge -cupcakes using 14 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Easy Homemade Pineapple sponge -Cupcakes:

1. Take All Purpose Flour
2. You need caster sugar
3. Take brown sugar
4. Prepare large eggs
5. Take Baking powder
6. You need pineapple flavor
7. You need For Frosting
8. Provide icing sugar
9. Provide butter (room temp)
10. Take red food color
11. You need Cadbury chocolate
12. Use crunchy milky wafers
13. Use Edible pearls
14. Use crumbled velvet cookies

Instructions to make Easy Homemade Pineapple sponge -Cupcakes:

1. In a bowl sieve your flour and sugar, add the baking powder, in another bowl whisk your eggs and add the wet to dry mixture and mix until combined with a spatula. Try not over mix. Just fold in gradually, you can add the flavor and pour into your cupcake tins/moulds. Bake in a190 degrees C oven For 15 mins or till your toothpick comes out clean.
2. For the frosting get your butter, and cream until it’s white, light and then add in your icing sugar 1 cup at a time, mixing with your electric mixer/ hand for about 5 minutes. Then add in the color and (flavor if you choose to use it). Get your cup cakes and fill up your piping bags and create your own designs. I am sure you will be pleased with this recipe.Decorate as you please. Enjoy !!!!

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