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Before you jump to My smoky party jollof recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. There are a lot of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. Although we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.

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Obviously, it’s not hard to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to my smoky party jollof recipe. You can have my smoky party jollof using 19 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make My smoky party jollof:

1. Take 1 ¹/² paint bucket of rice
2. Use Fresh tomatoes
3. Use Normal fresh pepper
4. Provide Red bell pepper (Shombo)
5. You need Tatashi
6. Take Tin tomatoes
7. Use Ginger
8. Provide leaves Bay
9. Prepare Onions
10. Take Green pepper
11. You need Vegetable oil
12. Prepare Benny chicken
13. Prepare Curry
14. Prepare Thyme
15. You need Rosemary
16. Prepare cubes Seasoning
17. Use Supreme jollof rice spices
18. Use Crayfish
19. You need to taste Salt

Instructions to make My smoky party jollof:

1. Blend your tomato, fresh pepper, Shombo, tatashi, and ginger together. Steam to have the water drained out and set aside
2. Wash your rice properly with salt for 5 consecutive times
3. Place a pot of oil on fire and add your oil. Add your tomato mix and fry for about 15mins them continue frying till it's dry and the oil comes up.
4. Add your meat stock if you have any. And of course you should have one 😅😅😅and water. Then add all the ingredients mentioned above except your crayfish and green pepper.
5. Pour your rice, stir together and cover to cook. Stir occasionally so all the rice can be well cooked
6. Once it's dried, add your crayfish and stir together then bring down
7. Add your well sliced onions and green pepper and your smoky party jollof rice is ready. 😁😁😍😍😍😋😋😋

Smoky Party Jollof Rice: The secret ingredient for Smoky Nigerian Party Jollof Rice? SMOKY JOLLOF RICE INSPIRED BY FLO CHINYERE / ALL NIGERIAN RECIPE INSPIRED Подробнее. The aroma of party jollof is known to draw uninvited wedding party crashers. Nothing like Smokey jollof to start off the new month. Here's hoping the rest of the year will be just as fulfilling as every mouthful.

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