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Before you jump to Mixed fruit cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
Choosing to eat healthily has great benefits and is becoming a more popular way of living. The overall economy is impacted by the number of individuals who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. Although we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. Most likely, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, individuals can modify their eating habits for the better by making a couple of simple changes.
These healthier food options can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. It can also be beneficial for your skin as it is a superb source of vitamin E. It could be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If you choose organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being harvested at the right time.
To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to mixed fruit cake recipe. You can cook mixed fruit cake using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mixed fruit cake:
- Use 1 cup flour
- Take 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- You need 1/2 cup yoghurt
- Prepare 1/2 cup powdered sugar
- Take 1/4 cup refined oil
- Get 1 teaspoon vinegar
- Take as required Whipped cream
- You need as needed Mixed fruit jam
- You need as required Mixed fruit essence (optional)
Steps to make Mixed fruit cake:
- In a bowl pour the yoghurt,powdered sugar and refined oil and beat until it is mixed,into the wet ingredients add flour, baking powder and baking soda by sifting and mix well by adding milk gradually, at last add vinegar and mix gently with spatula and immediately pour it into a 6 inch greased cake mould and bake it at 180 degree celsius for about 40 to 45 minutes in a preheated oven
- After the cake is baked allow it to cool down over a wire rack and unmould the cake, after that cut the cake sponge into 3 equal layers horizontally….
- On the first layer apply some sugar syrup and then apply some whipped cream and on the top of the whipped cream add some mixed fruit jam and repeat the sane process and cover the cake with cream and refrigerate until needed
- Now make some drips with white chocolate ganache and decorate it with flowers on top
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