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Before you jump to Orange Cup Cakes recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.

Ingesting healthy foods makes all the difference in the way you feel. Increasing our intake of healthy foods while decreasing the intake of unhealthy types contributes to a more healthy feeling. A salad helps us feel better than a piece of pizza (physically anyway). Sometimes it’s difficult to find healthier foods for treats between meals. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

Have a shot at eating almonds unless you suffer from nut allergies. As an all-in-one energy booster, almonds offer many health advantages. Almonds can be a natural way to obtain B vitamins as well as other vitamins and minerals. They generally do, however, contain tryptophan-the same enzyme that renders you tired after eating turkey. When it comes to almonds, however, they wont cause you to long for a nap. Alternatively, these nuts help in lowering stress and provide a calming feeling throughout your body. Almonds often provide a general increased a feeling of well-being.

A large variety of easy health snacks is easily accessible. When you make the decision to be healthy, it’s simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to orange cup cakes recipe. You can have orange cup cakes using 8 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Orange Cup Cakes:

1. Provide 1 Orange (unpeeled)
2. Prepare 1 tsp Baking Soda
3. Prepare 1/2 Cup Water
4. You need 125 g Butter (Room temperature)
5. Prepare 1 cup Sugar
6. Take 2 Eggs
7. You need 1 tsp Vanilla Essence
8. You need 2 Cup Flour

Steps to make Orange Cup Cakes:

1. Preheat oven to 160 degrees Fan forced.
2. In a food processor, chop the orange, peel included to a chunky juice, mix the baking soda with the water and pour it into the juiced orange. Using the processor, incl each ingredient at a time, mixing well after each add on.
3. Using a cupcake baking tray, incl the paper cups into each cupcake hole and spoon mixture into each cup to about 3/4 full.
4. Bake in the preheated oven for about 25 - 30 minutes or until a skewer comes out clean. Let the cupcakes cool completely, sprinkle with icing sugar and top with orange zest for decoration. Enjoy!

It's like the chocolate oranges you used to eat as a kid, but a million times better. Get the recipe from The Cake Blog. Courtesy of Life, Love, and Sugar. Quick and easy orange cupcakes recipe from scratch, homemade with simple ingredients. Light, fluffy. soft and moist with a hint of coconut flavor.

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