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Before you jump to Glazed doughnuts recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

We are very mindful that eating healthy foods can help us really feel better in our bodies. Increasing our intake of healthy foods while lowering the intake of unhealthy types plays a part in a more wholesome feeling. A piece of pizza will not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

Eating almonds is a wonderful choice as long as you don’t have a nut allergy. Almonds provide a multitude of health benefits and are an excellent choice when you require a shot of energy. Various nutritional vitamins are located in these wonderful nuts. They do, however, come with tryptophan-the same enzyme which makes you tired after eating turkey. Having said that, you will not need a nap after eating and enjoying almonds. Alternatively they will merely help your muscles and digestive tract relax while also helping you feel less frustrated. From time to time eating almonds could even be a mood increaser!

A large variety of easy health snacks is easily available. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to glazed doughnuts recipe. You can have glazed doughnuts using 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Glazed doughnuts:

1. Prepare 4 cups flour
2. You need 1/4 cup sugar
3. Provide 1 tbsp yeast
4. You need 4 tbsp butter
5. You need 1 large egg
6. Take 1 cup water
7. Prepare Dash nutmeg
8. Take For the glaze
9. Prepare Nutella
10. Use Icing sugar
11. Provide Milk
12. You need Sprinkles

Instructions to make Glazed doughnuts:

1. In a bowl, mix flour, sugar, yeast, egg, 2 tbsp butter, dash nutmeg and water and mix. Then knead for 10 mins. Then add the remaining butter and knead for 15 more minutes until ur dough is no longer sticky and becomes elastic. Allow the dough to rest for 5 mins
2. Then roll out your dough and cut using ur doughnut cutter. Allow to rise for 45 minutes and fry on low heat.
3. Then I used Nutella and run it over the doughnuts and use some sprinkles on for decoration.
4. Mix 1 cup icing sugar with 3 tbsp liquid milk and mix. Then drizzle it over d doughnuts and pour some sprinkles.
5. Enjoy your fluffy doughnuts

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