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Before you jump to Slow Cooker Simple Beef Taco Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you most probably choose many food items out of habit. For example, have you ever checked how much sugar and salt are in your favorite cereal? One heart-healthy substitute that can give you a healthy start to your day is oatmeal. If this is not to your liking on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Therefore, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to slow cooker simple beef taco soup recipe. To cook slow cooker simple beef taco soup you need 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Slow Cooker Simple Beef Taco Soup:
- Use 1 pound ground beef
- Take 1 onion
- You need 1 yellow pepper
- You need 1 orange pepper
- Get 2 whole green onions
- Get 250 ml corn
- Get 1 can (796 ml) diced tomatoes
- Take 1 can (398 ml) tomato sauce
- Get 1 can (540 ml) kidney beans
- You need 250 ml beef broth
- Take 2 tsp chili powder
- Take 1/2 tsp cumin
- Get 1/2 tsp garlic powder
- Use to taste salt and pepper
- Take 500 ml water (+ or - as this depends on how much liquid you want for your soup)
- Prepare tortilla chips (optional)
- Use shredded cheddar cheese (optional)
Steps to make Slow Cooker Simple Beef Taco Soup:
- Brown the ground beef and onion in a pan, and then transfer it to the slow cooker being careful to prevent any liquid from being put into the slow cooker.
- Add all the chopped peppers, chopped green onions (excluding only the bulb), corn and the kidney beans. Add the 2 tsp of chili powder, 1/2 tsp of cumin, and 1/2 tsp of garlic powder. Stir well.
- Pour in the tomato sauce, diced tomatoes, and beef broth. Mix well. Add water slowly until you are satisfied with the amount of liquid in your soup. On average 500ml is appropriate, however you might like less or more.
- Cook in slow cooker on low for 6 hours or on high for 3 to 4 hours.
- Serve optionally with shredded cheddar cheese on top and or tortilla chips.
Packed with all the veggies, ground beef and the best taco seasoning you've ever had, this slow cooker taco soup is about to become your go-to twist on the traditional taco night. Tips to Make Slow Cooker Beef Taco Soup. A few notes on making slow cooker beef taco soup, these ingredients do not have to be drained. That's a common question for me with this soup; however, it just all mixes together, so there really is no need to drain anything. This Slow Cooker Taco Soup recipe was one of my grandma's favorite easy dinners, and she used to make it all the time.
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