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Before you jump to Basic Cole Slaw recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.
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We hope you got benefit from reading it, now let’s go back to basic cole slaw recipe. You can cook basic cole slaw using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Basic Cole Slaw:
- Prepare Cole slaw "guts" (cabbage, carrots, onions, apple?)
- Take mayonnaise
- Provide olive oil
- Take vinegar (I used apple cider)
- Take honey (or maple syrup?)
- Take black pepper
Steps to make Basic Cole Slaw:
- Chop the Cole Slaw "guts" if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I've had it with apple, and its interesting as well.
- Combine the "sauce" ingredients in a blender. Blend to a smooth consistency.
- Pour the sauce into the Cole Slaw "guts" and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you'll appreciate it better.
- I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it.
This coleslaw is easy to make and the perfect topping for Carolina-style pulled pork sandwiches among other barbecue specialties. Blanch the sliced cabbage in boiling water, then immediately put in an ice bath. When you grow up in Pittsburgh, coleslaw is only sometimes a side dish. More often, it's one of Whether you eat it as a side dish or on sandwiches, this is such an easy, basic coleslaw dressing to. This Basic Coleslaw Recipe can be eaten just like that or stuffed into sandwiches.
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