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Before you jump to Sweet Vegan Pumpkin Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is easy to start making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to sweet vegan pumpkin pie recipe. You can have sweet vegan pumpkin pie using 12 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Sweet Vegan Pumpkin Pie:
- Get 1/4 cup flaxseed
- Provide 1 can easy pumpkin pie mix
- Get 1 tbs corn syrup
- Get Small amount of cashews
- Use 1 tbs honey
- You need 4 tbs agave nectar
- Prepare Pie crust
- You need 1 tbs canola oil
- Prepare 1 Can coconut milk
- Take 1/4 cup sugar
- Provide 1 tsp baking soda
- Prepare 1 tbs flour
Instructions to make Sweet Vegan Pumpkin Pie:
- Mix all the ingredients (except for cashews and honey) in a medium size bowl.
- Preheat oven to 350° And pour the mix into pie crust, then place pie in oven. Cook for 20-30 minutes.
- Carefully remove pie and top with crused cashews and drizzled honey (or agave nectar) let pie chill in fridge for a few hours, then serve.
This vegan sweet potato pie is wonderfully rich and packed with flavor. It's extremely simple to make, slices beautifully and tastes like heaven! This vegan sweet potato pie is simply wonderful. It's very close to a pumpkin pie and in fact this recipe is adapted from our (simply divine) vegan pumpkin pie. This recipe tastes just like pumpkin pie but is so much easier to make!
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