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Before you jump to Donut glaze or filling recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons why this is so. Poor diet is one factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Although we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by making several simple changes.
You can see results without eliminating foods from your diet or make huge changes immediately. It’s not a bad idea if you want to make big changes, but the most important thing is to gradually switch to making healthier eating selections. Sooner or later, you will find that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
Obviously, it’s not at all difficult to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to donut glaze or filling recipe. To make donut glaze or filling you need 5 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Donut glaze or filling:
- Prepare 1 cup evaporated milk
- Get 1/2 cup granulated sugar
- Get 1 tablespoon butter
- You need 1 teaspoon flavor
- Use 2 tablespoons flour
Instructions to make Donut glaze or filling:
- Get a small pot or sauce pan and pour in the evaporated milk, sugar and flour. Use a whisk to stir it untill there are no lumps. Place the pot on medium heat and keep stirring untill it starts to boil
- When it boils, take off the fire and add the butter and flavor of your choice (vanilla essence, strawberry or butter scotch). Turn it well for the butter to dissolve. Put in an empty jam jar and allow to cool. Use it as a glaze for your donuts or to fill your donuts. Very delicious!
Making them at home is a great way to spend quality time with family members of all ages. Donuts are essentially deep-fried rings of dough; so they can be made easily. Using a basic sweet yeast dough master recipe, you can have hot fresh donuts right at home! You will also need a cooling rack. Donuts are usually purchased by the dozen and though they can be hard to resist, you may not wish to eat them all at once for the sake of your waistline.
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