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Before you jump to White Chicken Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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Thus, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to white chicken chili recipe. To cook white chicken chili you only need 17 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make White Chicken Chili:
- Prepare chicken breasts (depending on size)
- Provide large onion, chopped
- Prepare garlic cloves, diced
- Get black beans (drain all cans)
- Provide navy beans (drain only one)
- You need diced green chili's
- Use box of chicken stock
- Take Cayenne Pepper (3 palm fulls or to your liking)
- Use Cumin (1 palm full up to 1/2 bottle)
- Get Garlic Salt
- Get Coriander (1 palm full)
- Get Black Pepper
- Prepare Sour Cream
- Prepare Cilantro
- You need Corn Tortillas
- Take Olive Oil
- You need Shredded Cheese
Instructions to make White Chicken Chili:
- In a large pan, saute the onions & garlic in about 3 TBS of olive oil until the onions are clear.
- Add the cayenne, coriander and cumin to the onions & garlic. Don't worry, it will look a little dry. You can add a little more olive oil if you'd like.
- Push the onion & garlic to the side & add the cubed chicken. Sprinkle the garlic salt & black pepper to the chicken only. Cook until the chicken is done.
- Add the two cans of drained green chili's and mix together. Add some chicken stock (about 1/2 the box) & let simmer.
- If cooking in the same pot, add all of the beans. Make sure you drained all of the black beans & only one can of the navy. (I make mine in the crock pot sometimes so I have my beans waiting & just transfer the mixture over)
- Add the rest of the chicken stock & bring to a boil (if doing on the stove). Reduce to low heat & let sit until ready to eat. If doing in a crock pot, I put mine on whatever time I need it to be ready.
- When you are ready to eat, fry up some corn tortillas in oil. Sprinkle them with some salt and set aside. Cook as many as desired.
- Top with sour cream, cilantro, cheese. Many people rip up the tortillas & mix it up in the chili. Others dip & some just eat the tortilla on the side.
This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. After sharing a new recipe for easy (red) chicken chili, I thought I would circle. White chiili is red chili's creamier, smokier, more chicken-y cousin made with white beans. [Photographs: J. Some white chili is soupy and creamy, with chunks of chickens and beans.
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