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Before you jump to Vegetable Loaded Samboosa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it is not hard to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vegetable loaded samboosa recipe. To cook vegetable loaded samboosa you need 14 ingredients and 18 steps. Here is how you achieve that.

The ingredients needed to prepare Vegetable Loaded Samboosa:

1. You need potatoes
2. Get of brocoli
3. Use onions
4. Use frozen mixed vegetables
5. Take Brown rice
6. Get Red chili peppers
7. Prepare water to cover the vegetables with
8. Provide of black ground pepper
9. Get of chopped chives seasoning
10. Provide envelopes of chicken noodle soup dry mix (note you can use the instant mix too)
11. Get cheddar cheese (I used kraft cheddar cheese)
12. Use heaping tablespoons of flour
13. You need pack of 100 sambosa pastry leaves
14. You need olive oil

Steps to make Vegetable Loaded Samboosa:

1. Take frozen pastry leaves out of freezer to let thaw while you are cooking
2. Cut up potatoes and put them in a pan
3. Cut up brocoli and add to the pan
4. Add frozen mixed vegetables
5. Chop onions and add to the pan
6. add non cooked rice to the pan
7. Chop chili peppers and put in pan
8. Pour water over the vegetables and rice mixture making sure you cover it all with water and cook on high heat until it comes to a boil. Then reduce heat to medium and let cook until vegetables and rice are tender
9. After the vegetables and rice are tender add in the chicken noodle soup package
10. Stir and continue to cook on medium heat
11. Added seasoning and stir
12. Add the cheese and stir till melted
13. Add flour and stir until thick ( note the flour helps thicken the mixture)
14. Take off stove and pour mixture in a bowl and let cool a little ( the mixture will be thick)
15. Take samboosa leaves and fold and put mixture in it and then fold some more till it forms a triangle
16. Then dip your fingers in olive oil and rub all sides of the triangle samboosa with the olive oil.
17. Then put them in an air fryer set on 200°F Celsius for only 5 minutes. (Note the air fryer makes it so golden Krispy yummy and it is fast and easy clean up)
18. If you do not have an air fryer then you can fry them in oil on top of the stove until golden brown or you can bake them in the oven till golden brown in 200°F Celsius

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