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Before you jump to Summer Chutney recipes recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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These types of changes are possible with all types of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil has monounsaturated fat which can help to reduce bad cholesterol. It is also a good source of Vitamin E which has a lot of benefits and is also terrific for your skin. If you currently are consuming plenty of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a great option and will reduce any possible exposure to harmful pesticides. If you can find a good local supplier of fresh fruit and veggies, you can also eat foods that have not lost their nutrients due to storage or not being picked at the right time.

As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to summer chutney recipes recipe. To cook summer chutney recipes you need 30 ingredients and 11 steps. Here is how you achieve it.

The ingredients needed to cook Summer Chutney recipes:

1. Take For Pudina Chutney
2. Provide 3 Raw mango-(peeloff and cuts in small pieces)
3. Get 1smal lbowl Mint leaves-
4. Provide 15/20 Garlic cloves-
5. Take 4 Green chilli-
6. Prepare 1 tsp Salt
7. Prepare For GALKA
8. Get 2 Raw Mango -
9. Prepare 2(50-70 gm) Jaggery-
10. Prepare 1/4tsp Red Chilli Powder-
11. Take 2 Whole Red Chilli-
12. Get 1tsp Desi ghee-
13. You need 1/4tsp Black pepper-
14. Take 1/4tsp Salt -
15. Take 1/4tsp Asafoetida-
16. Use 1/2tsp Cumin seeds-
17. Provide 1/2tsp Black Mustard seeds-
18. Take 1/4tsp Turmeric powder-
19. Take -1/2tsp Kalaunji masala
20. You need 1/2tsp Fennel Powder-
21. You need 1/2tsp Cardamom powder-
22. Get For Kacche Aam ki Meethi Chutney
23. Provide 3 Raw Mango- grated
24. Take 1cup Sugar-
25. Take 1/2cup Water-
26. Provide 1/2tsp Salt-
27. Prepare 1/4tsp Black salt -
28. Prepare 1/4tsp Red chilli Powder-
29. Prepare 1/2tsp Cardamom powder-
30. You need 1/4tsp Fennel Powder-

Instructions to make Summer Chutney recipes:

1. For Pudina Chutney,Take a grinderjar add raw Mango Pieces,mint leaves, Garlic Cloves, green chilli,salt.grind Well.
2. Very Delicious Tasty Pudina Chutney is Ready.
3. FOR GALKA,Take a Pan add Desi ghee, asafoetida, black Mustard seeds, Cumin seeds, whole Red Chilli, Turmeric Powder, Jaggery,1 glass of water.boil the mixture until Jaggery melts and mixture becomes thick.
4. Add Kalunji Masala, black pepper powder,Salt, Fennel Powder, Cardamom Powder,Red Chilli Powder.mix well and boil.
5. Boil the mixture,add Mango Pieces and cook until Mango Pieces Cooked completely and mixture becomes thick.now your very Tasty Delicious Galka is Ready.you can store it for long time.
6. Galka is Ready.
7. FOR KACCHE AAM KI MEETHI CHUTNEY, Take Raw Grated mango.add Salt in the Grated Mango and rest for 10 minutes.then Squeez the water from the Grated Mango.
8. Take a Pan add sugar and water. Make a single strain sugar Syrup.
9. Sugar Syrup is Squeez the water from the Grated Mango completely.
10. Now mix all Spices like, black Salt,red chilli powder, Cardamom powder, Fennel Powder in the squeezed grated mango.now mix this mixture in the sugar Syrup.mix well.kept in any air tight container.
11. Kept this container in sunlight for 3/4 days.your Very Tasty Delicious Kacche Aam ki Meethi Chutney is Ready.thanks alot.

Get recipes like Green Tomato Chutney, Mango Chutney and Apple Cranberry Chutney from Simply Recipes. First, the classic suggestion for purists is to simply spoon some chutney straight out of the jar and serve it alongside any curry recipe. That's what it was designed to. Curried Salmon with Summer Fruit Chutney. Perfect complement to the curried meat.

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