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Before you jump to Beef & Potatoes in Oyster Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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We hope you got insight from reading it, now let’s go back to beef & potatoes in oyster sauce recipe. You can cook beef & potatoes in oyster sauce using 16 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Beef & Potatoes in Oyster Sauce:

1. Take Marinade
2. Prepare Roughly 300g rump steak beef (or any cut you prefer)
3. You need 1 tbsp vegetable oil
4. You need 1 1/2 tsp sugar
5. You need 1/2 tsp bicarbonate of soda
6. Provide 1/2 tsp cornstarch
7. Take Ingredients
8. Get 2 tbsp vegetable oil
9. Use 1 tbsp sesame oil
10. You need 2 cloves garlic - diced
11. Take 2 large slice of ginger - diced
12. You need 1/2 yellow onion - wedged
13. Take 3 tbsp oyster sauce
14. Provide Cornstarch slurry
15. Take Scallions
16. Use 2 large potatoes wedged and pre-cooked

Steps to make Beef & Potatoes in Oyster Sauce:

1. Combine beef and marinade ingredients in a bowl, cover and let it sit in the fridge for at least 1 hour
2. Sautee garlic + ginger until fragrant, add beef.
3. Cook until beef is brown and you can see caramelized crust round the edges, add potatoes and onion wedges. Add oyster sauce and toss to coat.
4. Add cornstarch slurry and scallions, toss until scallions slightly wilted and take off heat.
5. Serve with white rice or rice porridge 🥰

A full-grown steer, bull, ox, or cow, especially one intended for use as meat.

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