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Before you jump to Chicken Fajita Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more publicity than ever before and there are many reasons for this. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. Everywhere you look, people are encouraging you to live a more healthy way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically think that healthy diets demand a great deal of work and will significantly alter how they live and eat. In reality, though, simply making a few modest changes can positively impact daily eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your shopping cart that you no longer want to eat. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A superb healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a good change to your diet.

Obviously, it’s not hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to chicken fajita salad recipe. You can cook chicken fajita salad using 15 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Fajita Salad:

1. Prepare 3 tbsp olive oil
2. Get 100 ml freshly squeezed lime juice
3. Take 2 tbsp chopped cilantro
4. You need 2 cloves garlic, crushed
5. Take 1 tsp brown sugar
6. Use 1/2 tsp cumin
7. Get 1 tsp salt
8. You need pinch chili flakes
9. You need 4 chicken thighs skinless boneless
10. Get 1/2 yellow pepper
11. Provide 1/2 red pepper
12. Provide 1/2 onion
13. Get 5 cups romaine lettuce
14. Get 2 avocados
15. Take sour cream for garnish

Steps to make Chicken Fajita Salad:

1. Whisk marinade ingredients together to combine. Pour half the marinade into a shallow dish to marinade the chicken fillets for two hours if time allows. Refrigerate the reserved untouched marinade to use as a dressing.
2. Heat about one teaspoon of oil in a grill pan or skillet over medium-high heat and grill chicken fillets on each side until golden, crispy and cooked through. (Grill in batches to prevent excess water being released.) Once chicken is cooked, set aside and allow to rest.
3. Wipe pan over with paper towel; drizzle with another teaspoon of oil and fry pepper and onion strips until cooked to your liking.
4. Slice chicken into strips and prepare salad with leaves, avocado slices, peppers, onion strips and chicken.
5. Drizzle with remaining marinade/dressing and serve with (optional) extra cilantro leaves and sour cream.

This Fajita Salad is for you. This chicken fajita salad is so simple that it is hard to call it a recipe, but is quick to prepare on a busy night! This salad is a healthier take on the restaurant version and there are endless ways to mix it up. Healthy Chicken Fajita Salad. by SusySedano Each serving of this easy-to-make fajita salad contains a full serving of protein, a tasty variety of vegetables, and a wonderful mix of.

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