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We hope you got benefit from reading it, now let’s go back to chicken fajita rice recipe. To cook chicken fajita rice you only need 14 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Chicken Fajita Rice:

1. You need 3 tbsp. unsalted butter, divided
2. Get 2 bell peppers (any color), diced
3. You need 1/2 yellow onion, diced
4. Get 2 cloves garlic, minced
5. Provide 1 cup long grain rice
6. Provide 1 tsp. chili powder
7. Take 1/2 tsp. each ground cumin, smoked paprika, salt
8. Prepare 1/4 tsp. dried oregano
9. You need 1 can (4 oz.) diced green chilis
10. Provide Juice of 1 lime
11. You need 2 1/2 cups unsalted chicken broth
12. Prepare 1/4 cup sour cream
13. Get 2 cups cooked, shredded chicken
14. Get 1/2 cup shredded pepper jack cheese

Instructions to make Chicken Fajita Rice:

1. In a large, deep skillet with a tight fitting lid, heat 2 tbsp of the butter. Once it's melted, add in the peppers and onion with a pinch of salt. Cook, stirring often, until they're softened…about 5-7 minutes. Then add the garlic and the additional tbsp of butter and cook another minute or so more, until fragrant.
2. Turn the heat up to med-high and stir in the rice and seasonings. Let the rice toast for 3-4 minutes, stirring often. Then stir in the diced green chiles, broth, lime juice and sour cream until it's all integrated. Place the lid on and let it come to a low boil. Once at a boil, lower the heat to low and let it simmer for 15-20 minutes, or until the rice is tender and the liquid has absorbed.
3. Remove the pan from the heat and sprinkle the cheese across the top. Place the lid back on and let the cheese melt, then serve.

These Chicken Fajita Rice Bowls combines my favorite crispy pan seared seasoned chicken with a quickly sautéed peppers and onions and the best shortcut ever, Ready to Serve Rice. To make these chicken fajita rice bowls, start by cooking the brown rice. While the rice is cooking, place the chicken and sliced veggies on a sheet pan, sprinkle with spices, drizzle with olive oil, toss. These chicken fajitas are seared beautifully on the outside while tender and juicy on the inside. Chicken Fajitas on Cilantro Lime Cauliflower Rice.

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