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Before you jump to The Legendary Turnip Cheese Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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We hope you got insight from reading it, now let’s go back to the legendary turnip cheese soup recipe. You can have the legendary turnip cheese soup using 19 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to cook The Legendary Turnip Cheese Soup:

1. Take 1/4 cup unsalted butter
2. Take 2 tbsp unsalted butter
3. Use 1/4 cup all-purpose flour
4. Provide 3 cups half & half, warmed up and set aside
5. You need 1 tsp nutmeg
6. Take 12 oz smoked cheddar, grated
7. Prepare 1 celery rib, finely chopped
8. Provide 4 cloves garlic, minced
9. Prepare 1 Spanish onion, finely chopped
10. You need 1 tbsp thyme, chopped
11. Use 1 shallot, minced
12. You need 6 oz gouda, grated
13. Prepare 3 cups chicken stock (recipe coming soon). You can use veggie stock to make this vegetarian
14. Prepare 3 turnips, cubed, seasoned and oven roasted
15. Get Sea or Kosher salt and freshly ground pepper
16. Take 4 pieces bacon, cooked and crumbled - OPTIONAL
17. Prepare 1 large stockpot
18. Use 1 medium pot
19. Prepare 1 immersion blender

Steps to make The Legendary Turnip Cheese Soup:

1. Add the 1/4 cup butter to the pan on medium heat, and as the butter melts whisk in the flour. Let it cook for 3-4 minutes until the flour turns a light brown and smells a little nutty.
2. In a slow, constant stream to avoid clumping, add the warm half & half into the flour mixture, whisking constantly. Let the mixture heat as you whisk, and it will gradually thicken. Add the nutmeg. Season with salt and pepper.
3. Once the sauce is the consistency of a light gravy, add the grated cheese and whisk it into the sauce so it melts evenly. Set aside.
4. In the medium pot, add the 2 tbsp butter over medium heat. Then add the celery, onion, shallot, garlic and thyme and cook, stirring, until softened, about 8 minutes. Season with salt and pepper. Add the stock and bring to a simmer.
5. CAREFULLY whisk the stock mixture into the cheese sauce until it is fully incorporated. Then add the turnips.
6. Now here's the fun part! Plug in your immersion blender, and start demolishing the turnips in the soup. They don't have to be completely pureed, just enough to have small chunks of turnips in the mix. Keep the soup on a low burner until your guests arrive.
7. Top with crumbled bacon if you wish.

The soup's deeply flavored broth, called dashi, gets its boost of umami flavor from kombu seaweed (a. "Reduces Hunger and Thirst. Looted from chest in various locations on the map. Turnip casserole layered with thinly sliced, tender turnips, onions, bread, and bubbly browned Gruyere cheese. See more ideas about Recipes, Turnip recipes NYT Cooking: I use the food mill instead of a blender — immersion or regular — because I love the texture of the soup when it's put through the. Turnip Soup is a food item added by the Pam's HarvestCraft mod.

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