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We hope you got insight from reading it, now let’s go back to dustin’s chicken fajita crack filling recipe. You can have dustin’s chicken fajita crack filling using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Dustin’s Chicken Fajita Crack filling:

1. Take 2 whole chickens, quartered
2. Provide 2 cups water
3. Provide 2 packs chicken fajita seasoning
4. Prepare 1 block cream cheese
5. Use 1 can Rotel with Habanero (hot)
6. Prepare 1 large can of black beans
7. Take 1 small container of sour cream
8. You need 1 regular can of corn
9. Provide 1 medium container of your favorite chili (green or red, not Texas style) or salsa

Steps to make Dustin’s Chicken Fajita Crack filling:

1. Quarter chickens and cube breasts. Or season whole (with fajita seasoning)
2. Pressure cook chicken with fajita seasoning and 2 cups water for 25 mins on high setting. Then remove all bones and shred. I prefer a hand held potato masher. Or bear paws. After shredded, clean the pressure cooker pot and add the chicken back in.
3. Drain all canned ingredients and then add to the pressure cooker pot, under heat. Add the cream cheese, sour cream, and canned goods then stir until everything is blended.
4. Cover the pressure cooker and cook for 5 minutes on low pressure.
5. After cooking, simply stir and serve as a dip, over tortilla chips, fill a burrito or quesadilla. Remember to cover with your favorite shredded or liquid cheese.

Spread French bread with salsa, chicken mixture and cheddar cheese. Place it under a broiler until it gets. Fajita Stuffed Chicken is a great family meal. It combines all the things you love about fajitas in a tidy main dish. This recipe always impresses but is super simple Spoon vegetable mixture into the middle.

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