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Before you jump to Country Style Ribs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is a leading factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, merely making some modest changes can positively affect everyday eating habits.

You can make similar modifications with the oils that you use for cooking. For instance, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil is also a great source of Vitamin E which has many benefits and is also great for your skin. If you currently are eating a lot of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If at all possible, try to buy organic produce that has not been sprayed with toxic pesticides. Finding a local supplier of fresh produce will give you the option of eating foods that still have almost all of the nutrients which are often lost when produce has been kept in storage before selling it.

Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to country style ribs recipe. You can have country style ribs using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Country Style Ribs:

1. Get 1 can 26 oz. Cream of Mushroom Soup
2. Take 3/4 cup ketchup
3. Provide 1 1/2 lb country style ribs w/ or w/out bones

Steps to make Country Style Ribs:

1. Put mushroom soup in crockpot and mix in ketchup.
2. salt and pepper the ribs, brown the sides in a skillet before place in the soup mixture.
3. Cook on high for 2 hours stirring occasionally. switch to low for an hour. cook time depends on how tender you want your meat.
4. i serve this with mashed potatos and use the gravy on them! delish!

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