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Before you jump to Baked Cinnamon And Sugar Donuts recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Enjoying healthy foods can make all the difference in how we feel. Increasing our daily allowance of sensible foods while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. Eating more vegetables helps you feel much better than eating a piece of pizza. Selecting healthier food choices can be difficult when it is snack time. Finding snacks that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are some healthy snacks that can be used when you need an instant pick me up.

Certain foods made from whole grains are fantastic for a fast snack. A mid-morning snack of whole grain bread together with some protein will sustain you until it’s time for lunch. When you have to have a fast snack food on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains included in white bread.

A large variety of instant health snacks is easily available. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to baked cinnamon and sugar donuts recipe. You can have baked cinnamon and sugar donuts using 17 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Baked Cinnamon And Sugar Donuts:

1. Prepare 5 tbsp butter, softened
2. Use 1/2 cup sugar
3. Use 1 egg
4. Provide 1/2 cup milk
5. Use 1 tsp vanilla extract
6. Take 1 tbsp baking powder
7. You need 1/2 tsp salt
8. You need 1 1/2 cup all-purpose flour
9. Take Topping
10. You need 1/2 cup butter, melted
11. Get 1 cup sugar
12. Prepare 1 tsp cinnamon powder
13. Use Glaze topping
14. Prepare 2 cup powdered sugar
15. You need 1/2 tsp salt
16. Prepare 1 tsp vanilla
17. Get 2 tbsp water

Instructions to make Baked Cinnamon And Sugar Donuts:

1. Preheat oven to 350°F.
2. Lightly oil a donut pan.
3. In a medium bowl, combined baking powder, salt and flour. Set aside. In another bowl, add egg, milk and vanilla and beat mixture lightly. Set aside. In the bowl of a stand mixer, cream together the butter and sugar. Add the wet ingredients in two parts, alternating with the dry ingredients and finish by beating until everything in just combined.
4. Transfer the dough to a piping bag or a large ziplock baggie with the tip cut off. Pipe into the donut pan, filling only ½ the way full. Bake for 10-12 minutes, or until a toothpick is inserted and comes out clean. Remove from the oven and transfer to a wire rack allowing to cool just enough to handle. While the donuts are baking melt you butter. In another bowl mix the cinnamon and sugar together for the topping,To cover the donuts, dip each donut in the butter and then roll in the cinnamon and sugar mixture.
5. You can also put the glaze. Just mix all the ingredients for the glaze. Hope you will enjoy your donuts. Happy baking .

Baked donuts are quick and easy to whip up for breakfast in the morning. Once the donuts are cool enough to be handled, brush with melted butter and dip into a cinnamon-sugar mixture. My love for baked donuts continues with these Baked Cinnamon Sugar Donut Holes. Ever since the first time I made baked donuts, I've been hooked on them. They're definitely different than fried donuts, they tend to have more of a cakey texture.

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