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Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. While we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets demand much work and will significantly change how they live and eat. Contrary to that information, individuals can change their eating habits for the better by implementing several small changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most likely buy lots of items out of habit. For instance, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Obviously, it’s not difficult to start incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to homemade ice cream recipe. You can have homemade ice cream using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Homemade ice cream:

1. Prepare Whip cream powder
2. Prepare Icing sugar
3. Take Full cream Milk
4. You need Condensed milk
5. Take Vanilla flavor
6. Use Milo
7. Use For Condensed milk
8. Take 1 tin peak milk
9. Use 5 tbsp sugar

Instructions to make Homemade ice cream:

1. For the condensed milk, add the milk & sugar in a pot, stir continuously over low heat until the sugar dissolve.
2. Continue stirring to avoid lumps until a semi thick liquid is formed. Tk off the heat & leave to cool
3. For the ice cream. Pour the milk into a bowl, add the whip cream powder & mix using a hand mixer
4. Add the vanilla flavor, icing sugar, condensed milk & mix
5. To make chocolate ice cream, I used Milo
6. Pour into containers & freeze for 2hrs, churn & freeze for 6-8hrs.

Warm the mixture over medium heat, just until the sugar dissolves. Make the ice cream base then add it straight to the freezer. As it hardens, remove from the freezer and whisk or beat until it's nice and smooth. To make homemade ice cream without a machine, you have to make an ice cream base first. Ice cream base is made with whipping cream, condensed milk, and vanilla essence.

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