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Before you jump to Waffle Tacos recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Deciding to eat healthily has incredible benefits and is becoming a more popular way of living. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most people typically think that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, though, to make some minor changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably pick out lots of food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your preferred cereal? One heart-healthy option that can give you a good start to your day is oatmeal. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a usual part of your new healthy eating regimen.
To sum up, it is not difficult to start making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to waffle tacos recipe. You can have waffle tacos using 5 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Waffle Tacos:
- Get 1 Frozen waffle, thawed
- Use 1 Scrambled eggs, prepared how you like them
- Provide 1 Sausage or bacon crumbles
- Get 1 Shredded cheese
- Get 1 Syrup to drizzle
Instructions to make Waffle Tacos:
- Preheat oven to 400
- Fold waffle in half and secure with two toothpicks at the top. Spray both sides with cooking spray. Bake for 8 minutes turning halfway through
- Stuff waffle taco with scrambled eggs, meat, and cheese. - Return to oven for 2 minutes to melt cheese.
- Drizzle with syrup, if desired
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