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Before you jump to Kaju rice in Coconut milk recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

Enjoying healthy foods can make all the difference in the way you feel. We are likely to feel way less gross whenever we increase our intake of healthy foods and reduce our consumption of processed foods. A bit of pizza doesn’t have you feeling as healthy as consuming a fresh green salad. Selecting healthier food choices can be difficult when it is snack time. Shopping for snack foods can be a struggle because you have a great number of options. Why not try one of the following wholesome snacks the next time you need some extra energy?

Probably the most popular snacks is yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. Low fat yogurt helps make a wonderful snack, nonetheless. Along with calcium, it’s a good supplier of necessary protein and vitamin B. Yogurt is very easy for the physical body to digest and, dependent on the type of culture made use of to make the yogurt youre eating, can also help regulate your digestive system. Yogurt unites perfectly with nuts as well as seeds. It’s an uncomplicated way to lessen sugar while still enjoying a yummy snack.

A large assortment of quick health snacks is easily obtainable. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to kaju rice in coconut milk recipe. You can have kaju rice in coconut milk using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Kaju rice in Coconut milk:

1. Take 1 cup coconut milk
2. Provide Handful cashews
3. You need 1 teaspoon fennel seeds
4. Take 1 teaspoon cumin seeds
5. Prepare 1 teaspoon coriander powder
6. Use 1 bay leaf
7. Take 1 cup corn
8. Use 1 onion sliced
9. You need 3 Green chillies slitted
10. Take 2 green cardamom
11. Take 4 cloves
12. Prepare as per need Coriander leaves handful
13. Take 1 teaspoon ginger garlic paste
14. You need 2 tablespoon Oil
15. Use As needed Salt

Instructions to make Kaju rice in Coconut milk:

1. Keep all the ingredients ready
2. Take oil add all the masala and let it crackle add cashews along and fry
3. Add onions and ginger garlic paste and saute for 5 minutes to this add corn
4. Add coriander powder and coriander leaves and keep on low flame
5. Add coconut milk and salt
6. Cook till it's ready

Try this easy yet tasty recipe and enjoy!!! Proportion of coconut milk and water can be altered as per your taste buds. For more creamier taste increase the coconut milk and reduce the water. In saucepan, combine rice, coconut milk, water, sugar & salt. Basically the liquids should reach the area RIGHT BEFORE your cuticle (middle of the white semi-circle on your finger nail but not reaching your cuticle).

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