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Before you jump to Mexican Spice Salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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Therefore, it should be quite obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to mexican spice salad recipe. You can cook mexican spice salad using 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Mexican Spice Salad:
- Take 1 cup diced red bell pepper (or any sweet pepper)
- Take 1 cup diced green pepper
- Take 1/4 cup diced red onion.
- Take 1 cup cherry tomatoes, halved
- Provide 1/4 cup finley chopped fresh cilantro
- You need 1/4 cup sour cream
- Take 1 tbsp chili powder (or to taste)
- You need 1/2 tsp ground cumin
- Take 1 tsp garlic powder
- Use salt & pepper
- Get 1 tsp lime juice
- Take pinch sugar
Instructions to make Mexican Spice Salad:
- In a moderately sized mixing bowl combine the tomatoes, onion, peppers, cilantro & a small pinch of sugar. Allow to rest for 15 minutes.
- Add the sour cream, garlic powder, chili powder, cumin, lime juice, salt & pepper. Stir to mix together. Chill for another 15 minutes. Stir again just before serving.
- Can be made up to a day ahead. If the stored salad's dressing separates, add another tablespoon or two of sour cream & stir together.
This Mexican Chopped Salad is the result of a recent trip to the market. I always have fun deciding what to. See more ideas about Recipes, Mexican food recipes, Mexican salads. This versatile Mexican Three Bean Salad is delicious all on its own, tossed in a salad, or stuffed inside tortillas with grilled. This simple salad hits all the right notes: creamy, spicy, salty, and citrusy, just like the beloved Mexican street food dish elote (grilled sweet corn coated in mayo, cotija cheese and spices).
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