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Before you jump to Jamun infused Quinoa and Mango Salad recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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As you can see, it’s easy to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to jamun infused quinoa and mango salad recipe. To cook jamun infused quinoa and mango salad you need 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Jamun infused Quinoa and Mango Salad:

1. Use 1 mango ripe peeled and diced
2. You need 1/4 cup quinoa uncooked
3. Get 1/2 cucumber
4. Prepare 1 lemon juice
5. Get 1/2 tbsp coconut oil
6. Provide 1 tsp ginger grated
7. You need Pinch salt of
8. Get 1/2 tbsp juice from jamun compote
9. Prepare Parsley for garnish

Instructions to make Jamun infused Quinoa and Mango Salad:

1. Boil 1/4 cup of quinoa in 3/4 cup water. When water is absorbed, it should be done. Allow to cool.
2. Peel and dice mango and dice cucumber and chill until ready.
3. To make salad dressing, combine lemon juice, coconut oil, ginger, salt and juice from jamun compote. Mix well.
4. Add salad dressing into quinoa and mix well.
5. Add in chilled mango and cucumber and combine to coat.
6. Garnish with parsley.

It's packed with fresh flavor and it's great to make ahead of time! In fact, I actually encourage you to make this mango salad ahead of time. Not only for a less stressful dinner, but because the. This mango quinoa salad is really simple, really healthy, and works great as a main dish or a side dish. She did a kitchen segment where she made this quinoa salad that I thought sounded pretty good (not gonna lie, not all of that Biggest Loser food does.

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