How to Prepare Award-winning Blue Cheese Meatloaf


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Blue Cheese Meatloaf
Blue Cheese Meatloaf

Before you jump to Blue Cheese Meatloaf recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

We all know that consuming healthy meals can help us truly feel better within our bodies. If we eat more healthy snacks and less of the unhealthy ones we generally feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, however, with regards to eating between snacks. Shopping for snack foods can be a challenge because you have so many options. Here are a few healthy snacks which you can use when you need a quick pick me up.

If you’re looking for a fast snack, you can’t go completely wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the early morning. When you have to have a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the change from refined products including white bread to the healthier whole grain alternatives.

You will not have to look far to discover a wide variety of healthy snacks that can be easily prepared. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to blue cheese meatloaf recipe. You can have blue cheese meatloaf using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Blue Cheese Meatloaf:
  1. Use 1 lb ground turkey
  2. Provide 1/4 cup diced onions
  3. Get 1/4 cup diced pepper
  4. Prepare 1 tbsp olive oil
  5. Take 1/2 cup milk
  6. Use 1/4 cup ketchup
  7. Take 1/4 cup barbecue sauce
  8. Prepare 2 eggs
  9. Use 4 tbsp crumble blue cheese
  10. Use 1 cup mixer of bread crumbs and panko
Steps to make Blue Cheese Meatloaf:
  1. Saute onions and peppers in olive oil.
  2. In a bowl mix together ground turkey, milk, ketchup, barbecue sauce, eggs and blue cheese. Add the peppers and onions. Mix in the bread crumbs and panko.
  3. Once blended together, put into a loaf pan. Top with barbecue sauce.
  4. Set oven at 400°F and cook for 1 hour 15 minutes.

Each bite has a taste of tangy blue cheese and sweet caramelized onions all mixed in. You just may look at meatloaf in a whole different light. NEXT ADD BLUE CHEESE CAREFULLY SO AS NOT TO OVER MIX, BLEND WELL. NOW IN TWO LOAF PANS GREASED, ADD MEAT MIXTURE TO LOAF PANS. PUT A SLIT INTO THE MIDDLE OF MEAT SO AS TO POUR THE ITALIAN DRESSING.

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