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Before you jump to Smoked Rump Roast Chili recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

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We hope you got insight from reading it, now let’s go back to smoked rump roast chili recipe. To make smoked rump roast chili you only need 29 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare Smoked Rump Roast Chili:

1. Get Chili
2. Provide 3 lbs Round Rump Roast
3. You need 1 can kidney beans
4. Use 1 can red beans
5. You need 1 can pinto beans
6. Prepare 1 sweet onion
7. Take 6 cloves garlic
8. Take 1/2 habanero pepper
9. Use 1 green jalapeño
10. Use 1 red jalapeño
11. Get 1 Thai chili
12. Prepare 1 Serrano chili
13. Take 1 lemon drop chili
14. Get 1 can fire roasted crushed tomatoes (28 oz.)
15. You need 1 can fire roasted diced tomatoes (14.5 oz.)
16. Take Chili seasoning
17. Take 3 tbsp chili powder
18. Use 2 tbsp Mom’s Bean Spice
19. Provide 1 tbsp cumin
20. Get 1 tbsp smoked paprika
21. Use 1 tsp course sea salt (modify to taste)
22. Use Meat rub
23. Prepare 3 tbsp chili powder
24. Take 1 tbsp cumin
25. Provide 1/2 tbsp smoked paprika
26. Provide 1 tbsp course sea salt
27. Get 1/2 tbsp course black pepper
28. Prepare 1/2 tbsp granulated onion
29. Get 1 tbsp granulated galic

Instructions to make Smoked Rump Roast Chili:

1. Cut rump roast into 3/4”-1” squares.
2. Combine meat rub ingredients and mix thoroughly.
3. In 1 gallon zip-loc bag, add meat, rub & a splash of olive oil. Shake to coat meat. Place bag of meat in refrigerator for a minimum of 4hrs. Can be left in refrigerator overnight.
4. Dice or chop onion & peppers (size to preference). Crush garlic in garlic press.
5. Combine onion, garlic, chili seasoning & remaining chili ingredients into large crock pot (7 qt+) and turn on high.
6. Set smoker for 200 degrees.
7. While crock pot and smoker are heating, take coated meat and skewer.
8. Place skewers on smoker for 1.5-2 hrs. Meat can be 125-140 degrees.
9. Add meat to crockpot and stir. Replace lid and leave on high for 6 hrs.
10. After 6 hrs set crockpot to low/warm & serve.

This is a wonderful way to do rump roast in the slow cooker. It creates a wonderful juice while it cooks; serve the juice over individual servings of beef. This smoked rump roast recipe makes exceptionally flavorful roast beef! #beef #smoker #roast. Smoked rump roast slices up perfectly juicy and tender, plus this lean beef roast can be smoked in under two hours! This Smoked Chili Recipe starts with a chuck roast that I smoke prior to making the chili.

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