Step-by-Step Guide to Make Quick Cinnamon rolls


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Cinnamon rolls
Cinnamon rolls

Before you jump to Cinnamon rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons why this is so. The overall economy is impacted by the number of men and women who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. There are more and more efforts to try to get us to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, simply making some small changes can positively impact daily eating habits.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping because you probably purchase lots of items out of habit. For instance, most likely you have never checked the box of your favorite cereal to see its sugar content. One nutritious option that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Thus, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to cinnamon rolls recipe. You can cook cinnamon rolls using 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Cinnamon rolls:
  1. Provide 3 cup Flour
  2. Take 1/4 cup Sugar
  3. Get 300 ml warm milk
  4. Provide Pinch salt
  5. Provide 1 tsp Yeast
  6. Provide 1/4 cup Melted butter
  7. You need 1 cup warm milk
  8. Take Spread
  9. Take 1 tbsp Cinnamon powder
  10. Provide 1 cup sugar
  11. Provide 2 tbsp Butter
Steps to make Cinnamon rolls:
  1. Mix wet ingredients; melted butter+milk+yeast and set it aside, on a separate bowl Mix Dry flour +sugar +salt. (usually yeast is added to wet ingredients so that it can dissolve easily)
  2. Add dry ingredients + wet ingredients and mix the dough until soft. Close it and allow it to rise for 20min.
  3. Mix your cinnamon powder +sugar+butter.
  4. Spread the dough and spread the mixture on it.
  5. Cut it into rows and roll it, grease the baking tray, place the dough on it and allow to rise.
  6. Place it in the oven and bake

Plus, they're vegan and SO delicious, fluffy, and gooey! Sweet, fluffy, cinnamon rolls (Cinnamon-rollppang: 시나몬롤빵). If you made my original bread rolls (rollppang: 롤빵) recipe, these will be easy for you, because the dough is the same. Cinnamon rolls are a delicious treat for breakfast or any time. Baking your own is easy and the aroma throughout your house will be delicious.

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