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We hope you got insight from reading it, now let’s go back to stir-fried celery with bonito flakes and shio-kombu recipe. To cook stir-fried celery with bonito flakes and shio-kombu you need 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Stir-Fried Celery with Bonito Flakes and Shio-Kombu:

1. Get 1 stalk Celery
2. You need 2 tbsp Shio-kombu
3. Take 1 packages Bonito flakes
4. Use 1 Oil

Steps to make Stir-Fried Celery with Bonito Flakes and Shio-Kombu:

1. Cut the celery into bite-sized pieces.
2. Heat oil in a pan, and stir-fry the celery.
3. Add shio-konbu and bonito flakes, and continue stir-frying.
4. Drizzle on soy sauce to taste and you're done.

It came with a cute little note. Spicy stir fry, vegetable stir fry, Sacha stir fry, and more! Key point for this recipe - using extra ripe tomatoes. Sometimes Asian stir-fry recipes calls for a Inspired by a frequently visited Taiwanese teppanyaki place, and this teppan-style stir-fry using celery, carrot, squid, and shrimps was a s. Kombu is an edible kelp (seaweed) and responsible for umami.

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