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We hope you got benefit from reading it, now let’s go back to toasted garlic sauce for hot pot recipe. To cook toasted garlic sauce for hot pot you only need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Toasted garlic sauce for hot pot:
- Use 3 tbsp olive oil
- You need 4 tsp Minced garlic
- Take 5 slice Thinly sliced ginger
- Provide 1 tbsp Onion powder
- Prepare 1 tbsp Chopped cilantro
- Prepare 1 tsp soy sauce
- Provide 1 tsp pepper
Instructions to make Toasted garlic sauce for hot pot:
- Heat olive oil on medium heat until hot
- Add minced garlic, and cook until garlic is well cooked.
- Add in remaining ingredients, and cook for a few more minutes.
- Serve warm in bowl with hot pot.
It took me a while to jump on the Instant Pot bandwagon, but I finally got there. It might sound gross, but it works perfectly with the Chongqing style spicy soup. Let cool and squeeze out cloves. There are easy one-pan wonders like Slow Roasted Garlic and Lemon Chicken, Italian Roast Chicken With Peppers and Olives], [Spanish Chicken with Chorizo and Potatoes, and - of course - One Pan Sage and Onion Chicken and Sausage. If you like a little spice with your chook, may I recommend Curry In A Hurry or Mughlai Chicken, or my delicate Saffron Scented Chicken Pilaf?
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