Recipe of Speedy Broccoli Cheese Soup


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Broccoli Cheese Soup
Broccoli Cheese Soup

Before you jump to Broccoli Cheese Soup recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is now a good deal more popular than in the past and rightfully so. Poor diet is one factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. While we’re always being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, merely making a few modest changes can positively impact day-to-day eating habits.

The first change you can make is to pay more attention to what you purchase when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. For instance, have you ever checked how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

Obviously, it’s not difficult to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to broccoli cheese soup recipe. You can cook broccoli cheese soup using 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Broccoli Cheese Soup:
  1. Provide 1 lb Fresh broccoli, use only the top and dice small
  2. Prepare 1/2 lb Carrots, diced
  3. Take 1/3 cup Water
  4. Prepare 1/4 cup Butter
  5. Provide 1 tbsp Minced dried onion
  6. Take 1/2 tsp White pepper and salt
  7. Use 1 tsp Garlic powder
  8. Provide 2 can Cheddar cheese soup (Campbell's 10.5 oz)
  9. Use 1 can Cream of celery soup (Campbell's 10.5 oz)
  10. Take 2 can Milk
Steps to make Broccoli Cheese Soup:
  1. Heat butter and water in a large covered pot.
  2. Add broccoli, carrots, and spices. Stir and cover. Cook over medium heat until softened…stirring as needed (about 5 minutes)
  3. Add soups and fill 2 cans with milk and add.
  4. Stir well to combine and continue cooking over low heat. Stirring frequently so it doesn't burn on bottom.
  5. Another 10-15 minutes should be good, but can go longer if you want the veggies softer.

In the world of cheaty foods, broccoli cheese soup has always seemed like one of the cheatiest. There's nothing wrong with owning it: Cheese is delicious, and not every single lunch has to be virtuous. I've edited the recipe just a bit to enhance with a bit of. My easy Broccoli Soup is a simple Cream of Broccoli Soup that's thick and creamy with an extra hit of flavour from cheddar cheese! Broccoli Cheese Soup is my go-to cheese soup recipe in the winder, made with broccoli, carrots, and celery in a cheddar cheese base.

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