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Before you jump to Breadrolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Healthy eating is now a good deal more popular than before and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more efforts to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, individuals can change their eating habits for the better by making some small changes.

You can get results without eliminating foods from your diet or make substantial changes immediately. If you would like to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely find that you will eat more and more healthy food as your taste buds get accustomed to the change. Like many other habits, change occurs over a period of time and as soon as a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.

All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to breadrolls recipe. You can have breadrolls using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to cook Breadrolls:

1. You need 3 cups flour
2. Provide 2 tablespoon sugar
3. Take 1 tablespoon butter
4. Prepare 1 teaspoon yeast
5. You need 1 egg
6. Prepare Salt to teste
7. Provide 1 cup milk

Instructions to make Breadrolls:

1. Pre-heat the oven
2. Using the bowl mix the flour, sugar, butter and the egg
3. Add the milk as you mix
4. Having a smooth surface rub it well to obtain a good and smooth texture
5. Make it a ball sprinkle the bowl with oil
6. Take it to the boiling water and prove for about 5mins
7. After it has proven make small balls roll it and make different shapes of breadroll
8. Grease the tin put the breadroll and put them in the oven for about 15mins
9. After they are baked and as they are hot sprinkle it with butter to obtain a salty teste
10. Serve with hot soup

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