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We hope you got insight from reading it, now let’s go back to ama-easter buns - easter buns - paasbolletjies recipe. You can have ama-easter buns - easter buns - paasbolletjies using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ama-Easter Buns - Easter Buns - Paasbolletjies:

1. Provide 1000ml Cake Flour
2. Provide 5 ml Salt
3. Prepare 3 ml Mixed Spice
4. You need 3 ml Cinnamon
5. Get 60 ml Sugar
6. Take 60 g Butter or Margarine
7. Get 10 g yeast (1 pack)
8. Use 375 ml Lukewarm Milk
9. Prepare 1 Egg, Beaten
10. Provide 125-250 ml Raisons
11. Take To make crosses
12. You need 125 ml Cake Flour
13. Provide 10 ml Icing Sugar
14. You need 80 ml Water
15. Take Top glase
16. Take Warm Apricot Jam or sugar water

Instructions to make Ama-Easter Buns - Easter Buns - Paasbolletjies:

1. Take your milk add yeast, then your salt, sugar. Make sure the sugar melts then egg and melted butter.
2. Sif the Cake flour, mix spice and cinnamon.
3. Add your milk mixture to your flour mixture with your hand. It is very soft. Let it rise for 1-2 hours in a nice warm area.
4. Take it out and knee the dough. Make 8-16 small balls put them in a olied/sprayed pan to bake in. Let the dough stand for 15 before you bake it.
5. Mix the cross mixture put this mixure in a plastic bag and cut a hole. Then make your crosses on top of the buns.
6. Bake the buns for 20 min on 200°C when they come out you can brush them with sugar water or warm jam. So they will have a glance look. Enjoy!

Zobacz wybrane przez nas produkty dla hasła „easter buns": unikatowe, personalizowane i ręcznie robione przedmioty z naszych sklepów. Najczęstszy materiał easter buns to papier. Reviews for: Photos of Easter Bunny Buns. Jamaican Easter Spice Bun — Highly Spiced Jamaican bread, soft, tender studded with raisins and fruits. SAM'S CARIBBEAN: Jamaican Recipes - Jamaican Easter Bun Recipe.

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