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Before you jump to Oven Fried Stuffed Chicken Breast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

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Thus, it should be quite obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to oven fried stuffed chicken breast recipe. To make oven fried stuffed chicken breast you only need 19 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to make Oven Fried Stuffed Chicken Breast:

1. Take Ingredients
2. Provide 4 medium boneless skinless chicken breast
3. Take 8 baby portabella mushrooms sliced kind of thick
4. You need 1 packages of Baby spinach
5. Provide 1 box of Shake and Bake extra crispy
6. You need 1 Your choice of cheese (I used Sargento tastings Bruschetta Jack. It's great in it"
7. Provide 1 tbsp of Minced garlic
8. Prepare 1 tbsp of italian seasoning
9. Provide 2 tbsp of parsley
10. Get 1 olive oil
11. Get 1 white cooking wine
12. Take 1 salt and pepper to taste
13. Prepare Marinade
14. Get 1/2 cup of olive oil
15. Get 1 tbsp of italian seasoning
16. Provide 2 tbsp of parsley
17. Take 1 tbsp garlic powder
18. Use 1 tsp of meat tenderizer
19. Get 1 dash of salt and pepper

Steps to make Oven Fried Stuffed Chicken Breast:

1. Pound the chicken with a meat mallet until it is about 1/4 itch thick.
2. Make your marinade in a freezer bag and place the pounded chicken breast inside. For a better outcome, let the chicken marinate in the refrigerator over night. If you're in a rush just squeeze the chicken around in the bag for a few minutes.
3. After your chicken has marinated set it aside and preheat your oven for 400 Degreez. In a saute pan bring a little olive oil to medium high heat
4. Add your sliced mushrooms to the saute pan and season with a little salt and pepper. After the mushrooms have slightly browned and became tender add 1/4 cup of the wine and let it cook until the wine has evaporated. After that, remove the mushrooms from the heat and set aside.
5. In another saute pan bring a some olive oil to medium-high heat, and add the garlic to the pan and let it cook until slightly brown. After that add the bag of spinach to the pan and let it cook down and season with a little salt and pepper and set aside.
6. Put the shake and bake in a large bowl or plate and add the Italian seasoning and parsley to it
7. Divide your spinach and mushrooms in fourths. Roll the mushrooms and spinach with a couple slices of cheese and your chicken breast and use toothpicks to keep it shut.
8. Roll the Chicken in the shake and bake until fully covered. Grease the bottom of a baking dish with the butter then place the chicken rolls in the dish and bake for 15 minutes or until golden brown
9. Done

Easy to make and delicious, try this chicken breast recipe today! Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. Boneless, skinless chicken breast recipes with tons of flavor—from crispy cutlets to flavorful soups, and more. Chicken breast may be everyone's go-to lean protein—but, man, can it be boring.

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