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Before you jump to Cinnamon Rolls (Yeast Free) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for this. The overall economy is affected by the number of people who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, however, merely making a few minor changes can positively impact day-to-day eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery because it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before buying? A superb healthy alternative can be porridge oats which have been found to be great for your heart and can give you good sustainable energy every day. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to cinnamon rolls (yeast free) recipe. To cook cinnamon rolls (yeast free) you need 11 ingredients and 16 steps. Here is how you do it.

The ingredients needed to cook Cinnamon Rolls (Yeast Free):

1. Provide 1 Cup+ 2 Tbsp Refined Flour
2. Get 2.5 Tbsp Melted Butter
3. Get 2 Pinches Kosher Salt
4. You need 3/4 Tsp Eno Fruit Salt
5. Provide 1/4 th Cup Milk
6. Prepare 1 Tsp Vinegar
7. Provide 2-3 Tbsp more milk (if required)
8. Get Cinnamon Paste
9. Use 2.5 Tbsp Brown Sugar
10. Take 2 Tbsp Soft Butter
11. You need 1/2 Tsp Cinnamon Powder

Instructions to make Cinnamon Rolls (Yeast Free):

1. Mix vinegar in 1/4th cup milk and let it curdle for 10 minutes.
2. Now to knead dough, take flour and add dry ingredients- eno and salt. Mix.
3. Now add melted butter and curdled milk. Knead to a soft dough. Keep adding more milk if required to get right smooth dough.
4. Leave the dough for 10 minutes for fermentation.
5. Meanwhile prepare cinnamon paste. Mix soft butter, cinnamon and sugar to smooth soft paste.
6. Now after 10 minutes, again knead lightly for few seconds and roll it to 1/2 inch thick square shape.
7. Now spread the cinnamon paste very generously on the rolled dough.
8. Now we will use book fold technique to fold the rolled dough.
9. Firstly Fold from left side till middle portion.
10. Now fold from right side on top of first fold as shown.
11. Mark 6 divisions with knife on it and cut.
12. Now take one part, make 2 semi cuts vertically dividing it in 3 parts. Now braid it normally like you do for your hair and tuck at the back to get round shape.
13. Now preheat the heavy bottom wok. Fill it with salt. Keep an half inch stand in it.
14. Place a butter greased steel plate on it. Cover with lid and let it get preheated for 10 minutes at low flame.
15. After 10 minutes, uncover and put the cinnamon rolls on the plate. Cover with lid and cook for 30 minutes at medium flame.
16. Once they are done, brush with butter, dust powdered sugar and serve warm. Goes Best with coffee.

Fluffy-Gooey Genius Cinnamon Rolls (No Yeast Know-How Required). If you can make scones (or muffins or any other quick bread), you can make these sparkly, gloriously poufed cinnamon rolls—with no wait time and no mastery of yeasted doughs required. There are a few things happening here in these No Yeast Cinnamon Roll Muffins. First, there is no yeast necessary…which makes the process pretty quick…perfect for a vacation breakfast…and in regard to cinnamon rolls (and vacation), this is a welcome exception. Craving warm cinnamon rolls fresh from the oven, but there isn't any yeast in the house?

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