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Before you jump to Simple Pasta and Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Opting to eat healthily has marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get us to adopt a healthier lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people believe that it takes a great deal of work to eat healthily and that they will need to drastically change their way of life. Contrary to that information, people can alter their eating habits for the better by carrying out several simple changes.

You can make similar alterations with the oils that you use for cooking your food. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. It also is a good source of vitamin E which is beneficial for your skin, among other things. Even though you may already consume a great deal of fruits and leafy greens, you may want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with harmful chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

Evidently, it’s not hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to simple pasta and sauce recipe. To make simple pasta and sauce you need 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Simple Pasta and Sauce:

1. Take box of Batilla Veggie Farfella (bowtie) pasta
2. Provide can of Hunts Diced Fennel and Red Pepper. Drained
3. You need traditional pasta sauce

Steps to make Simple Pasta and Sauce:

1. In a smaller pot heat up diced fennel and red pepper and the pasta sauce. Mix together and cover stirring occasionaly
2. In large pot cook pasta according to directions.
3. When pasta is done, drain, and return to large pot.
4. Lastly add pasta sauce with diced fennel and red peppers to the pasta. Mix together. Heat to desired tempature if needed.

Stir up a tasty sauce for your favourite pasta. Our collection features all the classics like pesto, tomato and Bolognese along with a few modified versions. Rich and full of umami savouriness, this simple creamy mushroom sauce is perfect with steak, chicken or tossed through hot pasta. This makes a somewhat chunky pasta sauce. The consistency comes mainly from the diced onions.

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