How to Make Ultimate Mississippi Roast My Way


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Mississippi Roast My Way
Mississippi Roast My Way

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There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to mississippi roast my way recipe. You can cook mississippi roast my way using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mississippi Roast My Way:
  1. Provide 3-4 lb Chuck roast
  2. Provide Black pepper
  3. You need 1 packet beef gravy mix
  4. Provide 1 packet Onion soup mix
  5. You need 1 packet Ranch seasoning
  6. Take 2 Tablespoons minced garlic only need if adding vegetables
  7. Take Baby Yukon gold potatoes diced
  8. Take Baby carrots
  9. You need 1/2 cup water If adding vegetables
  10. Get 1 stick real butter sliced
  11. Use 8 pepperoncini peppers
Instructions to make Mississippi Roast My Way:
  1. Pepper and brown roast in a skillet in a little oil and place carrots, potatoes and water in slow cooker and mix with garlic and add roast.
  2. Sprinkle each pack of seasonings on roast evenly and place pats of butter all over roast and place peppers around the roast.
  3. Cover and cook for about 8 hours on low.
  4. Shread or slice meat and enjoy

It all goes together in the crock pot and is roasted on high for the day. The combination of the of the seasoning packets and the pepperoncinis make for the most tender roast you will ever eat. My Mississippi Pot Roast, nestled into my slow cooker. (Terri Peters/TODAY) Eager to see if Mississippi Pot Roast would be a family-favorite in my own house, I tossed a roast into my crockpot last weekend and let it mingle with the other ingredients for about ten hours on low heat. The result was a buttery, salty, flavorful dish that made every member of my family cheer. Place roast in the pot of a slow cooker.

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