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Before you jump to Banana Pancakes recipe, you may want to read this short interesting healthy tips about Treats that provide You Vitality.

Healthy eating promotes a feeling of health and wellbeing. We tend to feel way less gross when we increase our daily allowance of wholesome foods and decrease our consumption of unhealthy foods. A bit of pizza will not make you feel as healthy as eating a fresh green salad. Selecting healthier food choices can be difficult when it is snack time. You can spend numerous hours at the food market searching for an ideal snack foods to make you feel healthy. Why not try one of the following nutritious snacks the next time you need some extra energy?

If you’re not sensitive to nuts, try consuming some almonds! Almonds are sometimes considered a super food since they’re packed full of ingredients that help boost our energy while keeping us healthy. These types of nuts possess lots of vitamins E, B2, and manganese. They do, however, contain tryptophan-the same enzyme that makes you tired after eating turkey. In the case of almonds, however, they wont allow you to yearn for a nap. These nuts loosen up the muscles and offer a general sense of peace. Your emotional state can sometimes be lifted by simply eating almonds.

There are lots of healthy snacks you can choose that never involve a lot of preparation or searching. Being healthier doesnt have to be a battle-if you let it, it can be quite simple.

We hope you got benefit from reading it, now let’s go back to banana pancakes recipe. To cook banana pancakes you need 6 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Banana Pancakes:

1. Get 1 cup pancake mix (Bisquick)
2. Prepare 1 ripe banana
3. You need 1 egg
4. Take 1 tbsp sugar
5. You need 1 cup milk
6. Get 1 butter for cooking

Instructions to make Banana Pancakes:

1. In a bowl, whisk togethet the pancake mix, banana, egg, sugar and milk in a bowl and mix (do not over mix; a few small lumps are fine).
2. Melt a little bit of butter on a hot griddle or frying pan on medium heat. Pour about 2-3 tablespoon batter on the griddle or in the pan.
3. Turn (flip over) when bubbles form on top of the pancakes, and a few have burst and edges are dry (1-2 minutes). Spread a little bit butter on the cooked side.
4. Cook until the other side is golden brown (1-2 minutes).
5. Serve warm, with desired toppings (sliced bananas, strawberries, etc.).

Serve with syrup and crunchy, toasted pecan nuts as a delicious brunch treat. Banana pancakes is a pancake dish prepared using bananas and pancake batter as primary ingredients. The bananas can be mashed or sliced, after which they are added to the batter or served on top. If you want to have pancakes ready to go for a quick breakfast on the weekend, or even breakfast for dinner for the family, you can always freeze them ahead of time. See more ideas about Banana pancakes, Food, Pancakes.

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