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Before you jump to Pan cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more efforts to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require much work and will significantly alter the way they live and eat. In reality, however, simply making a few modest changes can positively impact everyday eating habits.

To see results, it is definitely not a requirement to drastically alter your eating habits. Even more crucial than completely changing your diet is just simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will discover that you’re eating more healthily than you used to. Like many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pan cake recipe. You can cook pan cake using 9 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Pan cake:

1. Take 1 cup flour
2. Use Half cup Milk
3. Use 1 egg,1 yolk
4. Provide 2 tbles oil
5. Provide Little salt
6. Get 1 teaspoon baking powder
7. Use 1 table spoon Sugar
8. Take Kiwi,Apple,banana
9. Use Caramel syrup

Instructions to make Pan cake:

1. In a bowl break in the egg and add Sugar whisk for 2 to 3 min,pour in the milk and whisk, sift and add the flour baking powder,salt and mix for 3min,pour the oil and mix for 1min.
2. Heat a non stick pan,greased the pan,pour about 3/4 ladle of the batter onto the pan,when the edge looks dry and bubbles turn over cooked until lightly Brown.
3. Wash pile and Slice the fruit,serve with fruits and Caramel syrup,and enjoy
4. You can use any fruit and syrup you have.

How to make pancakes… The best pan for pancakes. Heat the pan over a steady medium heat then just before you add the batter brush. How do I make flat pancakes? For thinner pancakes, add more milk to the batter little by little until Can I make pancakes without eggs? It doesn't matter if they come out wonky or with a splotchy surface instead of being a beautiful, even golden brown - after all, they'll get smothered in.

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