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Before you jump to Deep-fried Breaded Prawns recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Obviously, it’s easy to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to deep-fried breaded prawns recipe. You can cook deep-fried breaded prawns using 17 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook Deep-fried Breaded Prawns:

1. You need For tartar sauce
2. Take 2 Boiled eggs
3. Take 1/4 Onion
4. Prepare 2 tbsp Mayonnaise
5. You need 1/2 tsp each Ketchup, vinegar and lemon juice
6. Provide 1 Salt and pepper (to taste)
7. You need 1 Parsley (as needed)
8. Prepare 16 Black tiger prawns
9. Use Pre-seasoning:
10. Prepare 1 to 2 tablespoons Sake
11. Get 1 Salt, to taste
12. Get For the batter:
13. Get 2 tbsp ※Weak flour (Cake flour)
14. You need 2 tbsp ※Milk
15. Use 1 ※Egg
16. You need 1 tsp ※Mayonnaise
17. Use 1 Panko (as needed)

Instructions to make Deep-fried Breaded Prawns:

1. Peel the prawns and rinse well. Marinate with the pre-seasonings and let stand for about 5 minutes. Cut open the back lengthways with a knife and remove the veins.
2. With a knife, make a light lengthwise slit.
3. Next, cut about halfway through the shrimp right at the middle. Make two more slashes, one 1 cm away from the first slash, and the other 2 cm away, to make three slashes altogether.
4. Straighten the shrimp by pushing the back of the shrimp towards the front. You might feel the sinew breaking.
5. Cut off the tips of the tails if you don't want the oil to sputter.
6. Coat each prawn with the ※ batter.
7. Coat with panko. Just before frying the prawns, stretch them straight once more, then gently drop them to the oil.
8. Deep-fry in oil that has been heated to 340°F/170°C. Since they were slashed through several times, they will cook quickly.
9. Tartar sauce Chop the onion finely and sprinkle with salt, then microwave for 2 to 3 minutes. This makes the onion sweeter.
10. Mash the boiled egg finely with a fork or masher.
11. Combine all the tartar sauce ingredients.
12. Serve the fried prawns and tartar sauce together.

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