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Before you jump to 1-2-3 Pot Roast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can place a drain on the economy. Even though we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make several simple changes that can start to make a positive impact to our day-to-day eating habits.
The first change you need to make is to pay more attention to what you buy when you do your food shopping since it is likely that you are inclined to pick up many of the things without thinking. For example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A good healthy alternative can be porridge oats which have been proven to be beneficial for your heart and can give you good sustainable energy each day. Add fruits or spices to enhance the flavor and now you have a breakfast that can become a regular part of your new healthy eating plan.
All in all, it is not hard to begin to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to 1-2-3 pot roast recipe. You can have 1-2-3 pot roast using 9 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook 1-2-3 Pot Roast:
- Prepare 3-5 lb. pot roast
- Provide 1 large onion, diced
- Use 1.5 lb. baby carrots
- Take 2.5 lb. Red potatoes, diced
- Prepare 8 oz. white sliced mushrooms
- Take 1 package onion soup mix
- Get 2 cans cream of mushroom
- Use 1/2 can water
- Take to taste seasoned salt
Instructions to make 1-2-3 Pot Roast:
- In a large dutch oven, pour in onion soup, water, and cream of mushroom and mix well. Place pot roast into dutch oven and then flip it so some of the gravy will be on top on the meat. Place in the oven 350 degree and cook for 1 hour.
- Add in carrots after the first hour. Cook for another hour. Add in red potatoes and mushrooms. Cook for another hour and then it's done! Enjoy the 1-2-3 Pot Roast.
When cooked in a pressure cooker, or for long periods of time, those tissues and fat transform even the toughest beef into the most melt-in-your-mouth tender morsels. My personal favorite, in terms of flavor, texture and cost effectiveness is a. Heat a heavy Dutch oven on top of the stove over medium high heat. I loved the rich flavor of the gravy over the roast and vegetables. Ranch, Gravy and Zesty Italian create the perfect combination for a good traditional pot roast.
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