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Before you jump to Mapo Tofu with Onions recipe, you may want to read this short interesting healthy tips about Nutritious Power Snacks.

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You will not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to mapo tofu with onions recipe. To cook mapo tofu with onions you need 8 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Mapo Tofu with Onions:

1. Take (350 grams） Firm tofu
2. Get Ground pork
3. Get Onion
4. Provide each ★ Red miso, mirin, sake, sesame oil
5. Provide each ★ Sugar, soy sauce
6. Use ★ Doubanjiang
7. You need ★ Grated ginger
8. Get ◎ Katakuriko to thicken the sauce

Steps to make Mapo Tofu with Onions:

1. Finely chop the onion, and stir-fry it well in a frying pan.
2. Add the ground pork and stir-fry.
3. To make the miso sauce: Dissolve the miso in mirin, then add the other ingredients marked with ★ to make the sauce.
4. Add the cubed tofu and miso sauce to the frying pan and bring to a boil. Add the katakuriko dissolved in water to thicken the sauce. There's not much water in the sauce, so add a little to adjust the consistency.

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