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Before you jump to Christmas cookie bites recipe, you may want to read this short interesting healthy tips about Stamina Enhancing Treats.

Eating healthy foods can make all the difference in the way you feel. We tend to feel way less gross after we increase our daily allowance of nutritious foods and lower our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). Sometimes it’s hard to find healthier foods for something to eat between meals. Finding snack foods that really help us feel better and boost our stamina often involves lots of shopping and scrupulous reading of labels. Here are some healthy snacks which you can use when you need an instant pick me up.

Probably the most popular treats is natural yogurt. Eating natural yogurt in place of a wholesome larger lunch just isn’t a good idea. As a snack, however, yogurt is one of the best things you can reach for. It is made up of a lot of calcium, proteins, and B vitamins. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to create it. Yogurt unites wonderfully with nuts along with seeds. It’s an easy way to reduce sugar while still enjoying a delicious snack.

A large selection of instant health snacks is easily available. When you make the decision to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to christmas cookie bites recipe. To cook christmas cookie bites you only need 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Christmas cookie bites:

1. Get 1 cup all purpose flour
2. Get 2 tablespoon corn starch
3. Use 100 g unsalted butter
4. Get 1/4 teaspoon kosher salt
5. You need 3 tablespoon icing sugar
6. Take Sprinkles (red,green,white)

Instructions to make Christmas cookie bites:

1. Put the butter, salt and icing sugar in a deep bowl (unsalted butter is made from pure cow's milk so the milky taste of your cookie comes from the butter).
2. Use a spatula or your hands to cream all together until smooth
3. Add the all purpose flour and corn starch
4. Mix well together and mold
5. Roll out using a rolling pin to 1/2 inches thickness then place the dough in the freezer to harden.
6. Pour the sprinkles in a plate
7. After dough has hardened, remove from freezer and use a cooker cutter or any cutter of your choice to cut cookie to shape. - then gently press each cut cookie on the sprinkle and place on a lined oven tray.
8. Place a parchment paper on top to cover the cookies before placing it in the preheated oven(180degrees c). To prevent quick browning of the cookies as you do not need to brown the cookie and also to avoid melting the sprinkles.
9. Place on the lower oven rack between 15-20 minutes while checking every 5 minutes to ensure it does not get brown.
10. Remove from oven and place gently on a lined rack to cool

Take a break from the Christmas madness to make Christmas Cookies! These sugar cookies are classic vanilla biscuits that are made for cutting out shapes because they hold their shape perfectly when baked. NO CHILL time, make them soft OR crispy. Ice them my EASY way, dip in chocolate, dust with icing sugar or serve them plain! The kids will be jumping for joy when you bring out a cookie plate filled with Santas and his helper elves.

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