Easiest Way to Prepare Any-night-of-the-week Christmas cookie bites


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Christmas cookie bites
Christmas cookie bites

Before you jump to Christmas cookie bites recipe, you may want to read this short interesting healthy tips about Goodies that offer You Vitality.

Enjoying healthy foods can make all the difference in the way you feel. If we eat more healthy snacks and less of the detrimental ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Selecting healthier food choices can be tough when it’s snack time. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. There’s nothing like one of these healthy foods when you really need an energy-boosting snack.

When looking for a convenient healthy snack, do not forget about yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the best idea. Low fat yogurt helps make a wonderful snack, nevertheless. It is a protein-rich source of wholesome vitamins and minerals. Yogurt is frequently eaten to help manage the digestive system since it is so easily digestible by most people. Yogurt mixes wonderfully with nuts as well as seeds. It’s an excellent way to take pleasure in a flavorful snack without having too much sugar.

A large variety of easy health snacks is easily accessible. When you make the choice to be healthy, it’s easy to find just what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to christmas cookie bites recipe. You can have christmas cookie bites using 6 ingredients and 10 steps. Here is how you achieve it.

  1. You need 1 cup all purpose flour
  2. Get 2 tablespoon corn starch
  3. Provide 100 g unsalted butter
  4. Take 1/4 teaspoon kosher salt
  5. Take 3 tablespoon icing sugar
  6. Get Sprinkles (red,green,white)
  1. Put the butter, salt and icing sugar in a deep bowl (unsalted butter is made from pure cow's milk so the milky taste of your cookie comes from the butter).
  2. Use a spatula or your hands to cream all together until smooth
  3. Add the all purpose flour and corn starch
  4. Mix well together and mold
  5. Roll out using a rolling pin to 1/2 inches thickness then place the dough in the freezer to harden.
  6. Pour the sprinkles in a plate
  7. After dough has hardened, remove from freezer and use a cooker cutter or any cutter of your choice to cut cookie to shape. - then gently press each cut cookie on the sprinkle and place on a lined oven tray.
  8. Place a parchment paper on top to cover the cookies before placing it in the preheated oven(180degrees c). To prevent quick browning of the cookies as you do not need to brown the cookie and also to avoid melting the sprinkles.
  9. Place on the lower oven rack between 15-20 minutes while checking every 5 minutes to ensure it does not get brown.
  10. Remove from oven and place gently on a lined rack to cool

Take a break from the Christmas madness to make Christmas Cookies! These sugar cookies are classic vanilla biscuits that are made for cutting out shapes because they hold their shape perfectly when baked. NO CHILL time, make them soft OR crispy. Ice them my EASY way, dip in chocolate, dust with icing sugar or serve them plain! The kids will be jumping for joy when you bring out a cookie plate filled with Santas and his helper elves.

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