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We hope you got insight from reading it, now let’s go back to creamy white chicken chili - slow cooker friendly recipe. You can have creamy white chicken chili - slow cooker friendly using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Creamy White Chicken Chili - Slow Cooker friendly:

1. Take 2-3 lbs Chicken Breast
2. Prepare 8 oz Cream Cheese (room temp)
3. Provide 12 oz Sour Cream
4. Get 1 qt Chicken Broth
5. Provide 4 cans Great Northern Beans (drained)
6. You need 1 can Black Beans
7. Provide 1/2 Onion (Diced)
8. You need 2 tbsp Chili Powder
9. Use 2 tbsp Cumin
10. Prepare 1.5 tsp Garlic Powder
11. Take 1 tsp Cayenne (or Red) Pepper Powder (optional)
12. Prepare 1.5 tsp Salt

Steps to make Creamy White Chicken Chili - Slow Cooker friendly:

1. Cook and shred chicken in your preferred method. I put it in the slow cooker with some basic seasoning and a quart of water for around 5 hours, drain the chicken, and use my electric hand mixer to shred it.
2. Add the Sour Cream and cream cheese.
3. Add seasonings in the remaining ingredients and gently stir them together.
4. Allow to cook/simmer for 1-2 hours or until thoroughly warmed and the onion is soft.
5. We like it served with sour cream and shredded cheese on top.
6. Enjoy

Everything cooks together perfectly in the slow cooker or instant pot, allowing for a quick and delicious weeknight meal. Packs well in a thermos for a grab This Creamy Instant Pot White Chicken Chili is a perfect dish whether it be to warm you in the throes of winter or to enjoy in the backyard with a crisp. Hearty chicken chili with a bit of zip from RO*TEL® tomatoes. Cream cheese makes it richer and creamier than a standard broth-based white chicken chili. Super easy to assemble - just throw everything in the slow cooker.

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