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Before you jump to French Toast recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

Healthy eating encourages a feeling of well being. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and lower our consumption of unhealthy foods. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. This is usually a problem, nevertheless, with regards to eating between goodies. You can spend hours at the grocery store searching for the perfect snack foods to make you feel healthy. Here are some healthy snacks that you can use when you need a fast pick me up.

Whole grain snacks are an excellent choice for a fast healthy snack. Starting your morning with a piece of whole grain toast can give you that added boost you need to get going. Eating on the run can easily be more healthy with whole fiber chips and crackers. Make the shift from refined products including white bread to the healthier whole grain options.

You can find lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Determining to live a healthy lifestyle can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to french toast recipe. You can have french toast using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare French Toast:

1. Use 2 slices whole wheat bread
2. Use 1 large egg
3. You need 1 tablespoon 100% maple syrup
4. Prepare 1 teaspoon avocado oil
5. Provide 1 teaspoon brown sugar
6. You need 1/8 cup almond milk
7. Take 1 teaspoon vanilla extract
8. Get 1/4 teaspoon ground cinnamon
9. Use 1/4 teaspoon nutmeg
10. You need 1/4 teaspoon salt

Instructions to make French Toast:

1. In a medium bowl, mix together 1 large egg, 1 teaspoon brown sugar, 1/8 cup 1% milk, 1 teaspoon vanilla extract, 1/4 teaspoon ground nutmeg, and 1/4 teaspoon salt.
2. Heat 1 teaspoon avocado oil on a skillet on medium-high heat.
3. When the oil heats up, dip two slices of whole wheat bread in the wet mixture then place on the skillet.
4. Cook for 4 minutes, flipping occasionally to a golden brown color.
5. Sprinkle with 1/4 teaspoon ground cinnamon and drizzle with 1 tablespoon 100% maple syrup.
6. Enjoy!

French toast is very easy: Soak thick slices of bread in an egg and milk batter, then fry them to crisp up the outside and cook the egg custard center. It cooks fast and is a great way to use up stale bread. Spice it how you like it. Cardamom and cinnamon are my go-to choices, but other warming spices like ginger or nutmeg would be equally delicious. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan.

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