Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Multigrain Cookie recipe here. We also have wide variety of recipes to try.

Before you jump to Multigrain Cookie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

Deciding to eat healthily offers many benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets call for a lot of work and will significantly alter how they live and eat. In reality, though, merely making a couple of modest changes can positively impact everyday eating habits.

These more nutritious food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat like as olive oil can help counter the bad cholesterol in your diet. Olive oil can also be good for your skin because it is a superb source of vitamin E. If you currently eat plenty of fresh fruits and vegetables, you may want to think about where you’re buying them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. If you can find a good local supplier of fresh fruit and vegetables, you can also consume foods that have not lost their nutrients as a result of storage or not being picked at the right time.

Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to multigrain cookie recipe. You can have multigrain cookie using 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Multigrain Cookie:

1. Get 1 cup pearl millet flour bajra flour or barjra atta
2. Prepare 1/2 cup finger millet flour ragi or nachani flour
3. Prepare 1/2 cup whole wheat flour
4. Provide 1/2 cup semolina sooji
5. You need 1/4 cup chickpea flour gram flour or besan
6. You need 15 black dates soft khajoor crushed
7. Provide 1/2 cup ground almonds
8. Prepare 1/4 cup ground pistachios
9. Provide 3/4 cup ghee or clarified butter and a tbsp of more if needed. I have used Amul ghee
10. Provide 3 tbsp milk or more if needed to knead the dough
11. Prepare 1 tsp salt
12. Use 2 tbsp honey
13. Take 1/4 cup cocoa powder
14. Take 3/4 cup icing sugar

Steps to make Multigrain Cookie:

1. In a big mixing bowl, add all the flours - pearl millet (bajra), finger millet (ragi/nachani), whole wheat flour, semolina (sooji), chickpea flour (besan), cocoa powder, and icing sugar. Add powdered almonds, powdered pistachio and crushed dates mixture and honey. (Crush dates to soft with 1/4 ghee in a mixer grinder. Now take the crushed dates in a bowl with rest of the ghee, mix well and beat a little).
2. Mix them well with finger tips to resemble like crumbs. Gradually add milk. Knead to a smooth soft pliable dough. Cover and keep aside for 5 minutes.
3. Divide the dough into equal balls. Roll the ball with the help of a rolling pin into 8 mm thick circles by placing them between the greased plastic sheet. Cut into desired shape with the help of cookie cutter.
4. Place the cut cookies on a greased baking tray.
5. Bake the cookies @ 160 C for 18 min or till golden. Cool them on a wire rack. The cookies are cooled and ready to serve. Store them in an airtight container for 10-12 days. Enjoy them with a cup of tea or coffee.
6. Multigrain cookies are ready to serve.

If you find this Multigrain Cookie recipe valuable please share it to your good friends or family, thank you and good luck.