How to Make Any-night-of-the-week my yummy tummy chops and green beans


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my yummy tummy chops and green beans
my yummy tummy chops and green beans

Before you jump to my yummy tummy chops and green beans recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.

We all know that having healthy foods can help us truly feel better inside our bodies. When we eat more healthy meals and a smaller amount of the bad ones we usually feel much better. A little bit of pizza does not make you feel as healthy as ingesting a fresh green salad. Choosing healthier food choices can be challenging when it’s snack time. Shopping for snack foods can be a difficult task because you have so many options. Why not try one of many following nutritious snacks the next time you need some extra energy?

Whole grain snacks are an superb choice for a fast balanced snack. A mid-morning snack of whole grain bread together with some protein will keep you until it’s time for lunch break. Eating on the run can be healthier with whole grain chips and crackers. Make the shift from refined products such as white bread to the healthier whole grain alternatives.

A large assortment of quick health snacks is easily accessible. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to my yummy tummy chops and green beans recipe. You can cook my yummy tummy chops and green beans using 14 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook my yummy tummy chops and green beans:
  1. Prepare 1 1/2 cup sweet baby rays bbq sauce
  2. Prepare 1 dash creole seasoning
  3. Take 2 pinch pepper
  4. You need 2 pinch onion powder
  5. Use 2 dash season salt
  6. You need 1/4 cup honey
  7. Use 3 pinch garlic powder
  8. Take 3 dash grill mates smoke house maple seasoning
  9. You need 2 dash grill mates mesquite
  10. Take 3 clove big cloves of fresh garlic
  11. Provide 1/2 cup olive oil
  12. Prepare 1 packages pork chops
  13. Take 3 can green beans
  14. You need 2 large purple onions
Steps to make my yummy tummy chops and green beans:
  1. first preheat oven to 350
  2. mix mix all ingredients except olive oil and fresh garlic in a bowl
  3. cut up fresh garlic and mix in a different bowl with the olive oil and 2 shakes of pepper
  4. put the olive oil and garlic in a fring pan and let garlic turn brown and pull garlic out and set in a bowl to the side
  5. cook pork chops in fring pan till a nice brown on both sides
  6. when brown put on a cookie sheet
  7. put the bbq sauce that u mixed all ingredients in on both sides of chops and bake till done
  8. may need to add more olive oil
  9. chop onions and add with the fresh garlic that u took out of the fring pan
  10. in the fring pan lower heat and add the onion and garlic mix to the olive oil with chop juice bake till done
  11. when onions start browning add green beans and cook till done and serve

The pork chops are meant to be served with cherry tomatoes, green beans, and almonds. This is a great dinner to help you use up any leftover meat from your Sunday roast. Can also use beef - could try others too! This is another meal you can leave all day in the slow cooker if you prefer. Yummy Yummy Yummy, I've Got Love In My Tummy!

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