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We hope you got insight from reading it, now let’s go back to avocado on toast with a twist #mycookbook recipe. You can have avocado on toast with a twist #mycookbook using 6 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Avocado on toast with a twist #mycookbook:

1. Provide Toast of your choice - sourdough is best
2. Prepare Avocado
3. Use Olive oil
4. Take Wine vinegar
5. Get Mustard
6. Prepare Sun dried tomatoes

Steps to make Avocado on toast with a twist #mycookbook:

1. Toast bread and mash avocado, adding a pinch of salt.
2. In a small pan mix roughly equal quantities of oil and vinegar. Heat through, then mix in a teaspoonful of mustard and some chopped sun dried tomatoes.
3. Pour the hot dressing over the avocado. Eat!

It's your classic prawn cocktail with a twist. Pass them around your Christmas do and watch as everyone tucks in with glee. Avocado toast, topped with goat cheese and mixed with quinoa. Avocado toast couldn't be simpler to prepare and, despite its pricy cost at restaurants, it's inexpensive when you make it yourself. Squeeze on the juice from the lemon and add the chili flakes and salt.

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