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Before you jump to Chicken Pot Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more attention than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who are suffering from diseases such as high blood pressure, which is directly linked to poor eating habits. While we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. It is possible, though, to make several minor changes that can start to make a positive impact to our daily eating habits.
These more wholesome food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. Olive oil is also a good source of Vitamin E which has numerous benefits and is also good for your skin. While you may already consume a lot of fruits and leafy greens, you may want to consider how fresh they are. Organic foods are an excellent choice and will reduce any possible exposure to deadly chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to get the fruit when it is the freshest and ripest.
As you can see, it’s easy to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chicken pot pie recipe. You can cook chicken pot pie using 8 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Chicken Pot Pie:
- Get 3 boneless skinless chicken breast
- Provide 2 can cream of chicken soup
- Prepare 1 onion, chopped
- You need 4 potatoes, cubed
- Use 2 tbsp butter
- Provide 2 cup frozen peas and carrots
- You need 1 packages Pillsbury pie crust
- Use 3 can water
Steps to make Chicken Pot Pie:
- Grease crock pot.
- Lay chicken in bottom of crock pot
- Layer onions and potatoes over chicken
- Add butter and chicken soup
- Add three cans of water
- Cook on high for 5 hours or low for 7-8
- Take chicken out and shred with forks, put back in & stir well.
- Steam frozen peas and carrots, add to crock pot
- Transfer chicken mix to baking dish and top with pre made pie crust.
- Bake as directed for the pie crust
- Enjoy
With a slow-cooked chicken, a creamy vegetable filling, and a handmade pie crust, this pot pie is the ultimate comfort food. Chicken pot pie savory pie filled with cooked chicken, onion, carrot, and peas in a creamy sauce. With a flaky, buttery crust, it's comfort food at its finest. And whiles it's a dish that you can easily source. Individual chicken pot pies make a comforting meal any night of the.
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