Recipe of Award-winning Mike's Grilled Pork Chops & Baby Golden Russets


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Mike's Grilled Pork Chops & Baby Golden Russets
Mike's Grilled Pork Chops & Baby Golden Russets

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We hope you got insight from reading it, now let’s go back to mike's grilled pork chops & baby golden russets recipe. You can have mike's grilled pork chops & baby golden russets using 23 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Mike's Grilled Pork Chops & Baby Golden Russets:
  1. Provide ● For The Pork Chops & Marinade
  2. Prepare 4 LG EX Thick Pork Chops [fat free]
  3. Get as needed Worshestershire Sauce
  4. You need to taste Fresh Ground Black Pepper [a light dusting]
  5. Prepare to taste Garlic Powder [a light dusting]
  6. You need to taste Onion Powder [a light dusting]
  7. Use to taste Fresh Ground Cumin [a light dusting]
  8. Prepare ● For The Baby Russet Potatoes
  9. You need 2 Pounds Baby Golden Russet Potatoes [washed & halved]
  10. Provide 1 tsp Herbs de Provence [crushed]
  11. Provide 2 tbsp Fine Minced Garlic
  12. Get 1/4 Cup Quality White Wine [more if needed]
  13. Prepare 2 tbsp Quality Garlic Olive Oil
  14. Prepare 1 Cube Quality Sweet & Salted Butter
  15. Take 1/2 tsp Fresh Ground Black Pepper
  16. Provide 1 Cup Vidalia Onions [thick sliced]
  17. Provide 1 Cup Red Onions [thick sliced]
  18. You need 1/4 Cup Fresh Parsley [fine minced]
  19. Prepare to taste Sea Salt [a light sprinkle]
  20. You need ● For The Sides & Options
  21. Provide Fresh Garden Salads
  22. You need Fresh Bread With Butter Or Garlic Oil
  23. Provide Quality White Wine
Steps to make Mike's Grilled Pork Chops & Baby Golden Russets:
  1. Add everything in the Marinade section to pork chops and marinate for 2 hours in fridge.
  2. Add all ingredients in the Baby Russet Section in a large skillet and melt. Chop your potatoes in half and slice your onions. Place in pan - potatoes face down.
  3. Steam potatoes for 10 minutes tightly covered then, uncover and pan sear on high to create a nice char on your spuds.
  4. Grill pork chops for 3 minutes on each side at 450°. Get some good char on em' too!
  5. Place hot, juicy grilled chops on a Himalayan Salt Brick for additional flavor if possible.
  6. Garnish plate with parsley and serve with a fresh garden salad, bread and a great Chardonnay. Enjoy!

Follow the step-by-step instructions below with photos to learn how to grill pork chops. Season the pork chops: A simple seasoning of salt and pepper works just fine, but there are many ways to add extra flavor. Try some of the following spices and herbs: The Wolfe Pit shows you how to make BBQ Grilled Grilled Pork Chops. This is a very simple, basic version that is very moist, tender and delicious! Whisk soy sauce, sugar, ginger, garlic and whiskey, if desired, together.

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